Handmade Pasta Masterclass: Maccheroni alla chitarra

Handmade Pasta Masterclass: Maccheroni alla chitarra

  • Ages 18+

Make Maccheroni alla Chitarra like in Abruzzo! Learn this traditional pasta technique, then enjoy your handmade dish in a fun class.

By Pastart

Date and time

Friday, April 18 · 6:30 - 9:30pm CEST.

Location

PastArt

44 Rue de Trèves 1050 Ixelles Belgium

Refund Policy

Refunds up to 2 days before event

About this event

  • Event lasts 3 hours
  • Ages 18+

Discover the traditional pasta of Abruzzo—Maccheroni alla Chitarra! Named after the chitarra (guitar-like) tool used to cut it, this square-shaped pasta is also known as Tonnarelli in Lazio. You’ll learn to make it from scratch using semola flour and eggs, just as it’s been done for centuries.

Guided by pasta-maker Andrea and chef Luciano, you’ll master this unique technique while exploring the history and culture behind the dish. After class, enjoy the pasta you made, served with a perfectly paired delicious sauce!

🥂 Extras: While water is included, you can enhance your experience with wine, beer, or soft drinks available for purchase at our bar. Fancy a sweet ending? Desserts are also available for purchase!

📌 Important:

  • The class lasts 3 hours and includes instruction, pasta-making, and dining.
  • Skill Level: Perfect for beginners!
  • Minimum 4 participants required—if not met, the class will be canceled.
  • Cancellations must be made 48 hours in advance for a refund.

Book now and experience the joy of handmade pasta!

Tags

Organized by

Pastart

PastArt offers an authentic Italian culinary experience centered around the art of handmade pasta. Founded by Italian friends Andrea and Luciano, who met at Italy's prestigious ALMA culinary school, the restaurant is a realization of their shared dream to bring traditional Italian pasta-making to the European capital. With roots in Milan and Rome, they draw on their grandmothers' culinary traditions, prioritizing fresh, high-quality, and sustainable ingredients. PastArt’s warm, vibrant atmosphere and ever-changing pasta dishes make it the perfect spot for enjoying handmade Italian pasta.